Live it : DC Beer Week 2011 (starts Sunday)

Everyone who is anyone should check out DC Beer Week this week (starting Sunday Aug 14th).  There are TONS are specials around the city.  Click the link below  for a map and calendar of events. Note: MIDWESTERNERS check out the specials on Wed (below).

DC Beer Week 2011 | DC Beer – Washington DC, Beers in DC, Beer, Bars, Craft beer, homebrewing, happy hours, beer tastings.

Here are a few highlights…

MONDAY AUG 15th : Ladies’ Night – Ladies Drink Beer for Free – 4pm
Belga Cafe – 514 8th Street SE, http://www.belgacafe.com

TUESDAY: AUG 16th:  All About Brews Trivia Night – 7pm

Bread & Brew – 1247 20th Street NW, http://www.breadandbrew.com
Think you know about beer? Put it to the test during Bread & Brew’s special all-beer trivia. Great prizes and beer specials all night long.

WED AUG 17th : Midwest Brewery Night at Smith Commons – 5pm
Smith Commons – 1245 H Street NE, http://www.smithcommonsdc.com
Smith Commons will be featuring breweries from a different region of the country for four different nights during DC Beer Week. Wednesday will feature breweries from the midwest. $5 pints, $15 bombers, and $5 regional themed small food pairings. The tentative brewery list for Wednesday includes:

Colorado
Avery Brewing Co.
Boulder Beer
Oskar Blues Brewery
Ohio
Great Lakes Brewing Co.
Michigan
Bells Brewery Inc.
Founders Brewing Co.
New Holland Brewing Co.
Jolly Pumpkin Artisan Ales
Missouri
Schlafly Beer
Utah
Epic Brewing Co.

Live it: some Friday Inspiration

3 guys, 44 days, 11 countries, 18 flights, 38 thousand miles, an exploding volcano, 2 cameras and almost a terabyte of footage… 
= a trip of a lifetime & 3 shorts called “move”, “eat”, “learn”  
MOVE on Vimeo on Vimeo

This is a great example of “just doing it”.  If you haven’t shot and edited a short lately … this is your inspiration.

Bb

Watch It : Trailer “General Orders No. 9”

 

 

 

 

Click to view: General Orders No. 9 – Movie Trailers – iTunes.

TRULY Inspiring and beautiful.  I can’t wait to see the entire film.  I put in a request to interview the first time filmmaker himself.

What do you think?

LOG LINE: An experimental documentary that contemplates the signs of loss and change in the American South as potent metaphors of personal and collective destiny.

For more information: http://www.generalordersno9.com/

AWARDS:

AWARDS

Slamdance – Kodak Vision Award, Best Cinematography
RiverRun – Best Cinematography
Indie Memphis – Soul of Southern Film

5 out of 5 Cheers.

TIVA Event: Workflow for the AF-100 and 7D Cameras

This was my first TIVA event.   I didn’t even know they existed.  I’m a WIFV member but, this event was also promoted to “us” in addition to the TIVA members.  It cost $20.00 for non-members.  And I will note that it’s $100.00 to join the group, for a year,  at the basic level.  Overall – I was extremely impressed.  The food and mingle session was fantastic.  They had a good beer selection and variety of munchies.  Everyone was very friendly and approached me as a new face.  And above all these factors – the presentation was spot on.

For more about TIVA : http://www.tivadc.org/

On to the main event….

Summary:

DSLR and AF100 WORKFLOW
Presented by Matt Gottshalk & Matt Nagy
With the DSLR look appealing to more and more filmmakers, and with the
introduction of Panasonic’s AF100, dealing with these cameras’
sometimes unwieldy video formats and sound issues is often more
difficult than it seems at first glance. This seminar will hit on
pre-production considerations, field techniques, and finally how to
deal with this in the edit room, whether you’re editing on Final Cut,
Avid, or Premier.


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

I took many good notes comparing the AF-100 to the 7D cameras.  The presenters pointed out differences that I never even considered.  They actually had so much information for us on the work flow – we didn’t get to the post production presentation.  Maybe they will have a part 2?!

If you are into this topic I would approach the presenters.  They are reachable in many ways twitter, facebook, websites….

Bios:

Matt Gottshalk is the owner of McGee Digital Media, a visual
communications firm based in Alexandria, VA. As an award winning
DP/Editor, Matt was one of the first in the DC area to embrace
shooting video with DSLRs in both corporate and broadcast
environments. Matt co-authored the best selling book; “From Still to
Motion, a Photographers Guide to Shooting Video on Your DSLR”, and has
taught classes on Digital Cinematography at NAB for Future Media
Concepts.  You can learn more about Matt at www.mcgeedigitalmedia.com

Matt Nagy wears many hats as a Senior Specialist, Video Production at
the American College of Cardiology. He produces, shoots, edits, and
designs motion graphics for member-focused content. Most people know
Matt as a motion designer and one of the co-coordinators of WIFV’s
Animator’s Roundtable, but he has shot numerous projects on the RED,
Varicam, and DSLRs on both greenscreen and in the field. You can find
samples of Matt’s work on his website, www.matthewsnagy.com

5 out of 5 Cheers

— REVIEWER: Becky Beamer

Interview with the Filmmakers : Community Harvest

Katy and I had the chance to interview the two brothers who were the masterminds behind the Community Harvest film (9 min 30 sec).  It’s a local film about a community that started a garden in Columbia Heights.

Trailer Found Here: http://wn.com/Lance_Kramer

Lance & Brandon Kramer

I had to start with Doc & a Drink’s most notable question…

Q: If you had to match your film with a “drink” what would it be?

A: Stone Soup. They weren’t sure if that would be an acceptable answer but, it was… It was the meal served at the opening of the local garden highlighted in the film.  For those who don’t know – stone soup is made in a giant “cauldron”.  You throw in all kinds of vegetables like carrots and onions with broth and simmer.  In this case the vegetables were all locally grown.

Since they DID serve the soup in mugs – I think it counts as a “drink”.

Q: So – how did you break up the “work”?

A: Both brothers looked at each other and made it clear that they split up the work – sometimes Lance filmed and sometimes it was Brandon.  They both directed the film but, neither edited.  That credit goes to Cameron King.  He actually had 2 films in the “Our City Film Festival”.

Can’t get enough of the brothers?

Find out more on their website: http://meridianhillpictures.com/index.php/about

Or check out the local art center where they both volunteer: http://www.sitarartscenter.org/faculty-list-digital-arts

5 out of 5 Cheers

—- Becky Beamer

RFD Party : Re-Cap

Katy and I attended the “Our City Film Festival” Opening party last night.

The musician – Christylz Bacon –  played a set and he was unbelievable. Seriously – check out his website: www.christylz.com

 

 

 

 

 

 

 

 

 

 

 

Stella sponsored the event and the beer was flowing nicely…

 

 

 

 

 

 

 

 

 

 

 

5 out of 5 Cheers.

 

— becky beamer

What are you doing this weekend?

Doc & a Drink is going to the “Our City Film Festival”.  Our first stop is the opening night party tomorrow (Saturday). It’s open to the public — Join us!

It’s at RFD’s (810 7th St, NW) and everyone knows RFD’s has an excellent beer selection.  Katy and I will be interviewing some of the local documentary filmmakers.  It’s going to be a blast.  It’s only 12.00 and all the money from the festival goes back into the organization.  Buy your tickets online – they will sell out! See you there (8-11pm).

**** Celebrate the opening of the film festival with filmmakers and VIPs.

Enjoy beer specials, great raffle give-aways, and performances by

Grammy nominee, Arts and Humanities Council of Washington grantee

and subject of past OCFF film, Blue Line

Then – this Sunday – is the main event.  The films are all about D.C. The festival is only on Sunday, at The Goethe Institute (812 7th St, NW).  For ticket information and a full schedule check the website:  http://www.yachad-dc.org/Home.shtml

AND – just added — is the closing event with the D.C Cupcake Girls…

Georgetown Cupcakes’ Sophie and Katherine will be special guests,

screening TLC’s Second Season of DC Cupcakes,Our City

hosting a Q&A, and cupcake decorating contest at the finale.

ONLY 10.00 to attend.  Buy tickets here.

 

5 out of 5 Cheers.

-becky beamer

Local docs at “Our City Film Festival” Feb 13

Totally Local at the “OUR CITY FILM FESTIVAL” Feb 12-13

Local docs are always fun – it’s fun to live somewhere that people make movies about. Makes you feel kind famous to see places you know in film.  Plus later when you meet the filmmakers you can have a real conversation about your city – and it’s not all awkward. I heart that.  Local docs = awesome.

And this weekend you can see some at the Our City Film Festival.  We got a sneak preview – and we’re stoked. Our City Film Festival is a fund-raiser for Yachad – a local organization that helps to rebuild and repair DC communities.   So, you can come watch movies and support your community.  Lovin’ your work!

So here’s your guide to the Film Festival for doc fans.

Saturday night, February 12 – opening party at RFD’s.

Local Grammy Award winning Hip Hop Artist Christylez Bacon performs.

Drink specials = Doc & a Drink will be there!

Sunday, February 13 – A full day of films at the Goethe Institut at 812 7th Street, NW, Washington, DC

11:00 a.m. to 1:00 p.m.   Docs in Progress Screenings

Docs in Progress is a local group that teaches individuals the skills they need to tell their own stories.  (They taught me how to edit with Final Cut Pro – for the record).   These films will be “in progress” looking for some feedback – so you’ve got a chance to help some people craft their films and get involved in the community.

1:15 p.m. – 2:45 p.m. – is the Doc Block – “Our Docs”

Totally local filmmakers making films about

With local filmmakers including

“Community Harvest” – made by a pair of dudes from “Meridian Hill Pictures” ( how local can you get?) about a community garden in Columbia Heights.   Longer post on them later.   Photo above.

“Touch, Pause, Engage” – about the first African American high school rugby team – in NE Washington.  Director Jonni Masella.

“The Washington Redskins: Winning Years” by Walter Gottlieb.

Walter is one of those names I’ve know I’ve heard somewhere but just can’t quite place.  He’s an active WIFV contributor, a filmmaker with decades of local experience.  Very excited to see his work.

Then there’s a super awesome Closing Party

At 7:30 – 9:00 pm. With the ladies from the show “DC Cupcakes” (man, I can’t stop hearing about this show lately.) which I unfortunately, I have a condo board meeting and will miss – but if you can go – you can get CUPCAKES!

So that’s what we’ll be doing next weekend!

You?

5 out of 5 cheers

–Katy Jones

Is it Summer or is it Winter?


Well…  that depends on the hemisphere that you are standing in… I have one final beer recommendation from my time in New Zealand.

 

DRINK: Monteith’s Summer Ale (yes – the drink matches the glass)

LOCATION: The Kiln in Invercargil, New Zealand (the end of the earth)

I have to give props to The Kiln who had excellent live music.  The guitarist focused on the best of the 90’s so I was pleased.  I sat in the back corner.  I had a complete view of the bar which I thought was one of the best seats in the place.

REVIEWER: Becky Beamer

 

It’s a summer brew and it’s from New Zealand SO good luck finding it in the US.  If you can’t find it – I recommend just pretending it’s summer for a night and grab a corona with a lime.

The beer is smooth & sweet.  I can taste honey and something spicy.  I can’t quite place it.

I have to admit I cheated and read the description on the bar menu.  The spice is from the nutmeg – yummy.

It’s really good and really easy to drink.

5 out of 5 Cheers.

bb

(belated) OKTOBERFEST!!!!!!!!

I celebrated Oktoberfest in Sydney,Australia.  I ordered a traditional Hoffbrau House Dunkle (.5 liters) and some traditional grub.  I sat outside – in 72 degree weather – in a beer garden.  What more could I ask for? Yummy!

5 out of 5 Cheers (for Sydney)

4 out of 5 Cheers (for the food and beer) The beer was good and the mug was special.  The food was traditional but, not exceptional.  I had to combined those reviews with an overall experience score to get the 4/5.